EP #1405: Cooking With Kayla – Exploring The Culinary Delights Of Spain – Connecting Podcasts with Listeners & Subscribers From All Over the World!

EP #1405: Cooking With Kayla – Exploring The Culinary Delights Of Spain

SummaryKayla Cappiello shares her incredible trip to Spain including the delicious food she ate She stayed in Estepona and Marbella and enjoyed the relaxing atmosphere and beautiful beaches Kayla tried various dishes including paella tacos nachos and gazpacho She also had amazing seared tuna and charred octopus The papas bravas crispy potatoes with a creamy or spicy sauce were a favorite Kayla plans to recreate paella papas bravas and gazpacho at home Overall Spain offered a seafood-focused cuisine while Italy had more grains and cured meats Keywords Spain travel food paella tacos nachos gazpacho seared tuna charred octopus papas bravas crispy potatoes cuisineTakeawaysSpain offers a seafood-focused cuisine with dishes like paella seared tuna and charred octopus Papas bravas crispy potatoes with a creamy or spicy sauce are a popular dish in Spain Kayla plans to recreate paella papas bravas and gazpacho at home Italy and Spain have different culinary specialties with Italy focusing on grains and cured meats Sound Bites I definitely think there has to be some version of like an at home paella If I could make a good gazpacho at home that would be incredible That seared tuna was the best tuna I have ever had Chapters00 00Introduction and Jet Lag02 03Arriving in Spain and Resort Experience06 13Food at the Resort and Pool Bar08 22Exploring Estepona and Marbella10 19Restaurant Experiences in Marbella and Estepona13 48Restaurant Saldana Beach and Gazpacho15 53Different Versions of Paella22 17Recreating Spanish Dishes at Home25 25Wrap-up and Where to Find KaylaClick here to visit this podcast episode